Tuak is a traditional alcoholic beverage origin from Sarawak, an important part of the Gawai Festive celebration.

It’s a mild yellow liquid, usually served in 500ml mineral water bottle, or 1500ml if you are bringing it home.

1. The taste

The taste is close to Korean Makgeoli, sweet, a little bubbly as result of carbonation during the process.

2. Storage

Room temperature.

Served chill.

3. Packaging

As a traditional drink, Tuak majorly appears in Malaysia market as a homemade beverage.

If you got a Tuak that is bottled in pretty glass bottles, it is possibly not authentic.

4. Delivery

Collection from Puchong Perdana. Lalamove and Grab express.

5. Contact

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