Tuak Rice Wine (Sarawak) @ Puchong Perdana
Tuak is a traditional alcoholic beverage origin from Sarawak, an important part of the Gawai Festive celebration.
It’s a mild yellow liquid, usually served in 500ml mineral water bottle, or 1500ml if you are bringing it home.
1. The taste
The taste is close to Korean Makgeoli, sweet, a little bubbly as result of carbonation during the process.
As a traditional drink, Tuak majorly appears in Malaysia market as a homemade beverage.
If you got a Tuak that is bottled in pretty glass bottles, it is possibly not authentic.
Collection from Puchong Perdana. Lalamove and Grab express.